Cakebread Vine Hill Ranch Cabernet Sauvignon 2016

Vine Hill Ranch is a distinctive blend of two clones of Cabernet Sauvignon from three special blocks in the renowned Vine Hill Ranch vineyard in Napa Valley’s western benchlands near Oakville. The three lots are separately cold soaked for 48 hours to extract color, aromas and flavors prior to fermentation. Warm fermentation and gentle tannin extraction are followed by extended maceration to fully extract color and flavor and soften tannins. Blending the three finished wines creates a uniquely complex and intense Cabernet Sauvignon that speaks eloquently of its terroir.